Tuesday, September 29, 2009
Cooking; Bacon Mushroom Frittata
Oh I love this recipe. It is so fantastic why didn't I make this recipe all the time.
Grease a 9 by 13 glass pan.
Take 9 eggs
1 c. cream
2 T. melted butter
1 t. Salt
1/2 t. Pepper
Whip the eggs and gently add the other ingredients.
At this point, you can clean out your refridgerator. I added 6 slices of bacon crumble, a handful of sliced mushrooms and 2 cups of cheddar cheese on the top.
Bake at 350 degrees for 25 minutes or until a knife comes out clean.
It makes enough for 8 servings and is completely delicious.... And it is fancy enough for company.