Monday, December 21, 2009

Baking: Sugar Pecans

This year for my gift baskets I decided to make Sugar Pecans. I have tasted these heavenly treats before but never attempted to make them.

Beat the egg white and water until frothy but not stiff.

126

Add salt, cinnamon, sugar and fold gently into the egg mixture.

134

Add pecans and thoroughly coat.

138

Place on baking sheet and bake at 200 degrees.

140

Stir every 15 minutes.

161

Allow to cool and store in a tight container.

The pecans are divine!!! You will enjoy them as a treat and they are super easy to make.

Sugar Pecans

  • 1 egg white
  • 1 T water
  • 3/4 t salt
  • 1 t cinnamon
  • 1 c sugar
  • 1 lb. pecans

Bake at 200 degrees for 45 minutes stirring every 15 minutes until dry.

3 comments:

Comments are such a treasure. Please share your thoughts, I would love your feedback.

Cynthia